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From Iceland

SMOKED COD

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  3. Smoked cod carpaccio in olive oil 120 g
From Iceland

SHARE NEW EXPERIENCES, BEYOND THE SALMON

  1. Home
  2. Shop
  3. Smoked cod carpaccio in olive oil 120 g

From Iceland

Smoked cod carpaccio in olive oil 120 g

REF: 96075005

Description

With firm and gelatinous meat, smoked is especially suitable to consume with light dressings (sauces, spices, etc.) that do not distort its powerful smoky flavor and perfume. Low in fat (less than 2%), it is an excellent source of calcium (64 mg / 100 g). It is frozen on board, in a tunnel at -40 ºC, a minimum of 48 hours, to guarantee the prevention of Anisakis.

We recommend pairing it with Costers del Segre Macabeo sur lie white wine.

Additional information

Cut

Thin
Formats

Blister pack
Case

No
Packing method

Vacuum seal
Temperature

3ºC
Shelf life

30 days
Liquids

Olive oil