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From Iceland

SMOKED COD

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From Iceland

SHARE NEW EXPERIENCES, BEYOND THE SALMON

  1. Home
  2. Shop
  3. Cod fillets in olive oil 400 g

From Iceland

Cod fillets in olive oil 400 g

REF: 96081402

Description

With firm and gelatinous meat, smoked is especially suitable to consume with light dressings (sauces, spices, etc.) that do not distort its powerful smoky flavor and perfume. Low in fat (less than 2%), it is an excellent source of calcium (64 mg / 100 g). It is frozen on board, in a tunnel at -40 ºC, a minimum of 48 hours, to guarantee the prevention of Anisakis.

Additional information

Cut

Loins
Formats

Blister pack
Case

No
Packing method

Vacuum seal
Temperature

3ºC
Shelf life

30 days
Liquids

Olive oil